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  • Ortanique Interactive Cooking Class
    Jul 9, 2011 - 11:30am to Jul 9, 2011 - 12:00am
    Ortanique on the Mile
    278 Miracle Mile

    Learn the secrets behind Chef Cindy Hutson’s Cuisine of the SunChef Cindy instructs the students on how to prepare her signature dishes. Each table elects a head chef to prepare each course and the sous chefs at the table assist in the prep and plating.  Each course will be complimented with champagne or wine and taught the art of pairing wine and food.  Everyone will take home a recipe booklet of what they prepared that day. Guests will be teamed up in groups of 8 with a chef from our kitchen at each table to guide them through their lesson. Classes limited to 24 people.

    Menu:

    JUMBO LUMP CRABCAKE
    CHIMICHURRI LAMB T-BONES
    HEATH BAR BREAD PUDDING

    Cost is $108 per person. Includes Tax & Gratuity. Call 305-446-7710 or email [email protected]

    Learn the secrets behind Chef Cindy Hutson’s Cuisine of the SunChef Cindy instructs the students on how to prepare her signature dishes. Each table elects a head chef to prepare each course and the sous chefs at the table assist in the prep and plating.  Each course will be complimented with champagne or wine and taught the art of pairing wine and food.  Everyone will take home a recipe booklet of what they prepared that day. Guests will be teamed up in groups of 8 with a chef from our kitchen at each table to guide them through their lesson. Classes limited to 24 people.

    Menu:

    JUMBO LUMP CRABCAKE
    CHIMICHURRI LAMB T-BONES
    HEATH BAR BREAD PUDDING

    Cost is $108 per person. Includes Tax & Gratuity. Call 305-446-7710 or email [email protected]