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  • Midnight Chef’s Table Dinner at Swine
    Jun 28, 2013 - 11:00pm to Jun 28, 2013 - 11:00pm
    Swine
    2415 Ponce de Leon Blvd

    A Coral Gables Restaurant Week Special EventWhere: Swine Southern Table and Bar, 2415 Ponce de Leon Blvd
    When:  Friday, June 28th at 11pm
    Details:  The focus of the chef’s table series is to encourage social interaction amongst fellow food lovers, with the “Chef’s choice” meal being served family style for up to 20 people. The Chef’s table will be set in front of the open kitchen and will include a welcome cocktail, prepared table side, as well as intimate interaction with Chef Phillip Bryant and our guest chef throughout the meal.  Guests do not know the menu until they are at the Chef’s Table.
    Cost: $55 per person.  For tickets, please visit www.runpigrun.com, or call 786-360-6433 to make a reservation.

    A Coral Gables Restaurant Week Special EventWhere: Swine Southern Table and Bar, 2415 Ponce de Leon Blvd
    When:  Friday, June 28th at 11pm
    Details:  The focus of the chef’s table series is to encourage social interaction amongst fellow food lovers, with the “Chef’s choice” meal being served family style for up to 20 people. The Chef’s table will be set in front of the open kitchen and will include a welcome cocktail, prepared table side, as well as intimate interaction with Chef Phillip Bryant and our guest chef throughout the meal.  Guests do not know the menu until they are at the Chef’s Table.
    Cost: $55 per person.  For tickets, please visit www.runpigrun.com, or call 786-360-6433 to make a reservation.

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