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Farm-To-Table Dinner at Books & Books

November 30, 2017 @ 7:00 pm - 11:00 pm

Once a month, Chef Allen brings the very successful Farm-to-Table concept to Coral Gables. Enjoy the freshest, seasonal produce, envisioned and masterfully incorporated into a delicious 5-course, plant-based dinner. This month’s theme is FAMOUS MEALS IN BOOKS and we focus on Marcel Proust‘s In Search of Lost Time.

The Menu includes: Farmers Quesadilla, Butternut Squash, Arugula Salad, Roast Zucchini Boats, “5 Variety” Old Fashion Apple Pie & Pistachio Gelato.

When: Thursday, November 30, 7pm.
Can’t make it this time? Reserve now for the December edition below.
Next Month’s Edition: Thursday, December 28, 7pm
$25
 per person + $14 optional wine pairing
*Please note: Payment will be required the night of the event.
Where: The Café at Books & Books, Coral Gables.

 

Venue

Books and Books
265 Aragon Avenue
Coral Gables, FL 33134 United States
+ Google Map
Phone:
305-442-4408
Website:
www.booksandbooks.com