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Cooking with Cindy at Ortanique

November 18 @ 11:30 am - 3:00 pm

Be part of this interactive cooking class with Chef Cindy. Guests will be teamed up in groups of 8 with a chef from the kitchen for guidance.

The 3-course menu includes Pan Sauteed Shishito Peppers, Pan Seared European Branzino and Berry Good Vanilla Panna Cotta and will be complimented with champagne or wine. Cost is $108 per person.

 

Everyone will take home a recipe booklet of what they prepared that day.

If you’d like to sign up email Ashley at [email protected] Classes limited to 24 people.

Details

Date:
November 18
Time:
11:30 am - 3:00 pm
Website:
http://ortaniquerestaurants.com/miami/

Organizer

Ortanique on the MIle
Phone:
305-446-7710
Website:
www.cindyhutsoncuisine.com

Venue

Ortanique on the Mile
278 Miracle Mile
Coral Gables, FL 33134 United States
+ Google Map
Phone:
305-446-7710
Website:
www.cindyhutsoncuisine.com